Ingredient
Total Nitrogen (N): ………………… .. 15%
Available Phosphate (P2O5): ……. 5%
Soluble Potash (K2O): …………… ..25%
Boron (B2O3): ……………… .. 100 mg / kg
Amino acids: ……………………… 500 mg / kg
Silic Oxide (SiO2): ……………………… .1%
Sulfur (S): ……………………………… .. 4%
Magnesium Oxide (MgO): …………. 0.2%
Zinc chelate (Zn): …………… 1.000 mg / kg
The micronutrients are provided in the form of Chelate.
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